December 20, 2011

A tasty dinner dish


This recipe is supposed to be a taste-alike – it’s supposed to be comparable to Chipotle’s Basmati Rice. I’ve not tried the Chipotle version, but this one’s pretty darn good!

2/3 C basmati rice
2 tsp fresh cilantro
1 lime
½ tsp salt
1 tsp vegetable oil (May substitute butter)
1 C water

In a 2-quart heavy saucepan, heat oil or butter over low heat, stirring occasionally until melted. Add rice and lime juice, stir for 1 minute. Add water and salt, bring to a full rolling boil. At boiling, cover, turn down to simmer over low heat until rice is tender and the water is absorbed, about 25 minutes. Fluff rice with a fork.

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9 comments:

  1. serve me pls...am waiting :)

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  2. I like Chipotle's anything so I must try this!

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  3. We just had some basmati rice again the other week and now I want some more. I figure people would think I'm crazy just ordering rice. =p

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  4. I like Chipotle's rice, so I might have to give this a try. They just recently started offering brown rice...I want to try their version of that!

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  5. Looks good! I'm guessing you're supposed to use the juice of one whole lime? I'll have to try it; I'm always looking for new ways to jazz up rice.

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  6. I'll have to try that.

    Joyce
    http://joycelansky.blogspot.com/2011/12/wordless-wednesday-pampered-chef.html

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  7. should try this sometime. here is my green monday entry.. hope you could return the favor: http://www.ourhomeandhaven.info/trip-to-pattaya/

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  8. i never tried such a dish but interesting!


    thanks for sharing and see you more next year!

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