June 17, 2011

Baked Asparagus with Balsamic Butter Sauce

Ingredients:
Asparagus, 1 bunch
Balsamic vinegar, 1 tsp
Butter, 2 Tbsp
Cooking spray
Pepper, to taste
Salt, to taste
Soy sauce, 1 Tbsp

Preheat oven to 400 degrees F.
Trim the tough stuff off the ends of the asparagus.
Arrange asparagus on a baking sheet. Coat with cooking spray, season to taste with salt & pepper.
Bake asparagus for 12 minutes in preheated oven, or until tender. Meanwhile, melt butter in a saucepan over medium heat. Remove the pan from heat and stir in soy sauce and balsamic vinegar.
Pour over the baked asparagus, toss to coat asparagus, and serve.

Really easy, and really good!!!

Head over to Cast Party for other recipes to try!

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9 comments:

  1. Looks delicious, Sue. Our asparagus bolted while I dealt with our German Shepherd's torn ACL and surgery. Bummer! Maybe next year.

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  2. This looks absolutely yummylicious. I am already a GFC follower on your great site but I'm going to stumble this recipe AND try to cook it one day.

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  3. Wow, I love asparagus. These shall make it to be very rich. I usually take to the plate with a little salt and olive oil.

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  4. What a great site. So many reasorses you have put together in one place. Thanks for the visit and the follow. I am returning the favor. Hope you have a great weekend!

    Kadie

    http://kadie-sevenalive.blogspot.com/

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  5. That sounds delicious! I'm a new follower.
    suchakingdom.blogspot.com

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  6. I'm the co-host of the "I love my online friends" hop and I dropped by to say hello! I follow you and I hope you can stop by Weidknecht.blogspot.com. I'm having a massive giveaway party right now because I just reached 1000 GFC followers! ~Lisa

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  7. Sounds yummy!!! Thanks for sharing! And thanks for linking to Weight Loss Wednesday!

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  8. This recipe is so simple but I bet so yummy! Thanks for linking up with Healthy 2day Wednesdays! Hope you are learning something from some of the other people's entries as well! Hope to see you this week!

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  9. Thanks for sharing your yummy asparagus recipe with us at Cast Party Wednesday. I hope you come back and visit us tomorrow.
    Thanks again.
    I hope to see you there!

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